Garlic Sauce

Cooking time: 10 mins

SERVES: 8

Ingredients

- 100g Greek yogurt

- 2 cloves garlic, minced

- 2 tbsp lemon juice

- 1 tbsp olive oil

- Salt and pepper, to taste

Method

-In a small bowl, mix the Greek yogurt, garlic, lemon juice, olive oil, salt, and pepper until well combined. Set aside in the fridge.